Thai meals typically consist of rice along with a vast selection of complementary dishes such as curry or stew, deep-fried dish, stir fried dish of meat, fish, seafood, or vegetables as well as side dishes, normally a plate of raw vegetables and herbs. We also include the soups which should form a harmonious contrast of flavors and textures highlighted with the different spectacular vegetable carvings.
Aside from that, you will also have access on the wide selection of different unique Thai sauces and condiments, including fish sauce, lime juice, chopped chilies, garlic, dried chili flakes, sweet chili sauce, sliced chili peppers in rice vinegar, and even sugar.